Run entirely by volunteers
The team consists of 5 millers, 2 people for technical support and 8 volunteers.
If possible, the mill is put into operation every Wednesday and Saturday afternoon in turn. Every miller of course has his own story about why he fell in love with the miller's trade, but they are right about one thing and that is the love for the mill, its stateliness, the technology, the whirring of the blades, the sound of the many wooden parts and of course "The Wind".
"The wind is my friend"
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Monument
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Durable
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Regional products
Our mill grinds organically grown grain into many types of flour products. These delicious local products are for sale in our mill shop.